Filter - Peru, Clever Edison Abad

In the northern province of San Ignacio in Peru, there is a small district named San Jose de Lourdes. Clever Edison Abad has been in coffee since 2014, learning from his father who instilled in him the passion for coffee. It was until 2019 where through the visit of the PECA educator, Clever started to make changes in his process to achieve a better cup quality. The way he thinks about quality has changed and as such his farm management has improved. 

At his farm Las Piñas (The Pineapples), which name comes from the pineapples planted on the way to the farm. He works alongside his wife, Ana Huaman, who helps with bookkeeping and cooking for the workers. The varieties he currently has are Bourbon and Caturra, with some trees providing shade such as laurel, guaba, avocado and mandarin.

Varietal: Bourbon and Caturra
Process: Washed
Notes: Apricot / Floral / Apple Tea / Citrus
Weight: 200 Grams